Today is: 10/14/2025

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Chili with Beans

Ingredients:

• 1 pound lean ground beef
• 1 small chopped green pepper
• 1 medium chopped onion
• 4 cloves garlic, minced
• 1 15 ounce can tomato sauce
• 1 15 ounce can red kidney beans, undrained
• 1 14 1/2ounce can diced tomatoes, undrained
• 2 - 3 teaspoons chili powder
• 1/2 teaspoon dried basil, crushed
• 1/2 teaspoon salt
• 1/4 teaspoon ground black pepper

Toppings

• Shredded cheddar cheese
• Chopped onion
• Sour cream
• Crushed red pepper

Directions:

1. Cook and ground beef, pepper, onion, and garlic.
2. Drain grease.
3. Stir in tomato sauce, beans, tomatoes, chili powder, salt, basil, and black pepper.
4. Bring to boiling; reduce heat and simmer, covered, for 20 minutes.
5. Serve with Toppings.